The Marie Antoinette Cake That Took 6 Months To Make

Darlings, you have to lay eyes on this major confection created by a British mother for the country’s Cake International competition. The cake took more than 200 hours to complete and features sugar eyelashes, something I wish I had back in the day.  To read more about this amazing feat, check out the story in the Daily Mail. But in the meantime, feast your eyes — FEAST!!

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Martin Rose/Eastnews.co.uk Date: April 26 2013 Location: Roxwell, Essex. LET THEM EAT CAKE: Cake maker, Amanda Macleod has made an award winning cake version of Mary Antionette!

Martin Rose/Eastnews.co.uk
Date: April 26 2013
Location: Roxwell, Essex.
LET THEM EAT CAKE: Cake maker, Amanda Macleod has made an award winning cake version of Mary Antionette!

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